As the state’s residents step up to save the sea cows, advocacy organizations believe the solution is less about lettuce—and more about leaders.
FEW VIGNETTES SHOW how much human activity has affected wildlife more than the scene at Florida Power & Light’s plant in Cape Canaveral. Hundreds of manatees bask in an intake canal on its southeast edge, drawn by the warm waters. These manatees are hungry. Pollution has decimated their usual menu of seagrasses in the Indian River Lagoon. Many have starved: 1,101 died in Florida in 2021, and as of December, 2022’s official estimate was nearly 800 deaths. So along the canal, members of the Florida Fish and Wildlife Conservation Commission are tossing them lettuce.
“It’s just emblematic of how dire the situation is,” says Rachel Silverstein, the executive director of environmental nonprofit Miami Waterkeeper. “The point where we would need to artificially feed a wild animal because their ecosystem is so destroyed that they cannot find food for themselves is pretty extreme.”